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CEBICHES & CAUSAS

  • CLASICO

    Locally sourced halibut, classic leche de tigre, red onion, habanero, corn and sweet potatoes

    $25.00

  • CAUSA COCKTAIL

    Steamed shrimp, cocktail sauce, avocado, tomatoes and egg

    $17.00

  • TACO CEBICHERO

    Crispy corn tortillas stuffed with albacore tuna tartar, avocado and aji amarillo cream.

    $23.00

STARTERS

  • CAULIFLOWER Y OCOPA

    Roasted whole cauliflower, black mint sauce, roasted pecans and herbs salad

    $18.00

  • JARANITA SALAD

    Locally sourced organic steamed vegetables, avocado, lettuce, queso fresco and cucumber dressing

    $14.00

    Shrimp $11.00

    Chicken $8.00

SPECIALS

  • WAFFLE CHICHARRON

    Crispy skin duroc pork belly glazed with honey purple corn, crispy waffles topped with seasonal fruit and arugula salad

    $18.00

  • HUEVOS JARANA

    Poached eggs, roasted peppers, onions, grilled country bread, aji amarillo hollandaise and crispy kale

    $18.00

  • AVOCADO TOAST

    Country bread topped with avocado, bacon, fried egg, onion and arugula salad

    $16.00

  • WAFFLES

    Two pieces of crispy waffles topped with seasonal fruit, purple corn honey and whipped cream

    $12.00

ARTISAN HAND MADE EMPANADAS

  • POLLO

    Chopped rotisserie chicken, onion, panca en garlic

    $14.00

  • VEGGIE

    Sweet giant Peruvian corn, kale and butter

    $14.00

  • CARNE

    Hand chopped flank steak beef, raisin and onion

    $15.00

  • QUESO

    Mozzarella and cheddar cheese, mushroom, onion and oregano

    $14.00

  • SAMPLER

    A tasting of our four empanadas

    $26.00

MESQUITE CHARCOAL GRILL

  • ANTICUCHO DE PESCADO

    Catch of the day fish skewer, glazed with anticuchera sauce, chimichurri potatoes and corn

    $27.00

  • ANTICUCHO DE PULPO

    Grilled Spanish octopus glazed with anticuchera sauce, served with chimichurri potatoes

    $32.00

  • CHURRASQUITO NIKKEI

    Grilled akaushi beef culotte glazed with anticuchera-nikkei sauce, fried rice, fried egg and fries

    $36.00

FROM THE WOK

  • ARROZ CON MARISCOS

    Shrimp, calamari, octopus and clams wok fried, aji panca rice and criolla salad

    $32.00

  • VEGGIE SALTADO

    Stir-fried portobello mushroom, onion, tomatoes and soy-mushroom sauce. Served with fried potatoes and white rice

    $25.00

  • AEROPUERTO VIEJO

    Rotisserire chicken fried topped with a shrimp omelet, nikkei sauce, sesame seeds and pickled vegetables

    $29.00

  • SUPREMA JARANA

    Chicken breast Milanesa covered with cheese-corn creamed, fried egg, rustic potatoes and salad

    $29.00

  • LOMO SALTADO

    "The most popular Peruvian delicacy" Wok-fried beef tenderloin, tomatoes, cilantro, garlic and soy-oyster sauce, fries and rice

    $36.00

SIDES

  • French Fries

    $5.00

  • Rice

    $5.00

  • Choclo

    $7.00

  • Sauteed Vegetables

    $8.00

  • Yuca

    $8.00

  • Side Salad

    $7.00

CEBICHES & CAUSAS

  • CLASICO

    Locally sourced halibut, classic leche de tigre, red onion, habanero, corn and sweet potatoes

    $25.00

  • CEBICHE CRIOLLO

    Catch of the day in aji amarillo leche de tigre, choclo, sweet potatoes, topped with fried squid

    $26.00

  • TIRADITO

    Albacore tuna in aji amarillo sauce, chalaca, choclo and cancha

    $24.00

  • TACO CEBICHERO

    Crispy corn tortillas stuffed with albacore tuna tartar, avocado and aji amarillo cream.

    $23.00

  • CAUSA COCKTAIL

    Steamed shrimp, cocktail sauce, avocado, tomato and egg

    $17.00

  • CAUSA LIMEÑA

    Chicken salad, Idaho potatoes and huancaina sauce

    $15.00

STARTERS

  • CAULIFLOWER Y OCOPA

    Roasted whole cauliflower, black mint sauce, roasted pecan and herb salad

    $18.00

  • CHICARRON DE POLLO

    Crispy chicken thighs with chifa, criolla salad and hot rocoto pepper sauce

    $17.00

  • CALAMARES FRITOS

    Fried squid with yuca, criolla salad and tartar sauce

    $22.00

  • JARANITA SALAD

    Locally sourced organic steamed vegetables, avocado, lettuce, queso fresco and cucumber dressing

    $14.00

    Shrimp $9.00

    Chicken $8.00

ARTISAN HAND MADE EMPANADAS

  • POLLO

    Chopped rotisserie chicken, onion, panca en garlic

    $14.00

  • VEGGIE

    Sweet giant Peruvian corn, kale and butter

    $14.00

  • CARNE

    Hand chopped flank steak beef, raisin and onion

    $15.00

  • QUESO

    Mozzarella and cheddar cheese, mushroom, onion and oregano

    $14.00

  • SAMPLER

    A tasting of four empanadas

    $26.00

MESQUITE CHARCOAL GRILL

  • ANTICUCHO DE PULPO

    Grilled spanish octopus glazed with anticuchera sauce, served with Idaho chimichurri patotoes

    $32.00

  • ANTICUCHO DE CARNE

    Beef sirloin skewer, glazed with Peruvian BBQ sauce, corn and potatoes

    $26.00

  • ANTICUCHO DE PESCADO

    Catch of the day fish skewer, glazed with anticuchera sauce, chimichurri potatoes and corn

    $27.00

  • CHURRASQUITO NIKKEI

    Grilled Akaushi beef glazed with anticuchera-nikkei sauce, fried rice, egg and fries

    $36.00

  • POLLITO PODEROSO

    Half chicken brasa marinated Lima style, with fried rice, fries, parilla salad and Peruvian sauces

    $31.00

  • Lechon Crocante

    Roasted crispy skin duroc pork belly with yuca escabeche, green salad and pineapple chalaca

    $34.00

FROM THE WOK

  • ARROZ CON POLLO

    Quartered rotisserie chicken, cilantro and yellow pepper wok fried rice, criolla salad and aji amarillo sauce

    $24.00

  • ARROZ CON MARISCOS

    Shrimp, calamari, octopus and clams wok fried, aji panca rice and criolla salad

    $32.00

  • AEROPUERTO VIEJO

    Rotisserie chicken topped with a shrimp omelet, nikkei sauce, sesame seeds and pickled vegetables

    $29.00

  • TALLARINES SALTADOS CON CARNE

    Stir-fry linguine with beef tenderloin, onions, tomatoes in soy-oyster sauce

    $31.00

  • LOMO SALTADO

    "The most popular peruvian delicacy" Wok-fried beef tenderloin, tomatoes, cilantro, garlic and soy-oyster sauce, fries and rice

    $36.00

  • PLANCHA VEGGIE

    Wok sauteed portobello mushroom, broccolini, cauliflower, onion, and scallion with anticuchera sauce served on a hot iron

    $17.00

  • SALTADO VEGGIE

    Stir-fried portobello mushroom, onion, tomato with soy-mushroom sauce. Served with fried potatoes and white rice

    $25.00

SIDES

  • French Fries

    $7.00

  • Rice

    $5.00

  • Choclo

    $7.00

  • Sauteed Vegetables

    $8.00

  • Yuca

    $8.00

  • Side Salad

    $7.00

SIGNATURE COCKTAILS

  • TIPSY MULE

    Sabe-vodka, blood orage, lime, ginger beer

    Regular $14.00

    Bottle $68.00

  • EL CHOLITO DE LA MARINA

    Cucumber sake, dry vermouth, lime juice, jalapeno

    Regular $13.00

    Bottle $63.00

  • ZEN-GRIA

    sake, red wine reduction, orange juice, lemon

    Regular $14.00

    Bottle $63.00

  • NEGRONI

    Gin infused sake, sweet vermouth, martini rosso fiero

    Reglar $15.00

    Bottle $72.00

  • JARANITA RITA

    Sabe-Tequila, pineapple, lime juice, agave syrup

    Regular $14.00

    Bottle $68.00

  • BLODY MARY

    straight sake, spicy tomato mixture

    Regular $9.50

    Large $20.00

  • NIKKEI SOUR

    Citrus sake, lime, egg white, chocolate bitters

    $13.00

  • PRICKLY PEAR SPRITZ

    Straight, prickly pear syrup, orange liquor, lemon juice

    $14.00

BEER

  • ANCHOR STEAM IPA (DRAFT)

    San Francisco, CA

    $7.00

  • CUSQUENA

    Lima, Peru

    $7.00

  • SAPPORO

    Japan

    $7.00

  • URQUELL

    Pilsner, Czech Republic

    $7.00

BOOZE

  • BLANCO

    Tequila Sabe

    $10.00

  • STRAIGHT

    Vodka Sabe

    $10.00

  • GOLD

    Rum Sabe

    $10.00

  • GEKKEIKAN SAKE

    750 ml bottle

    $25.00

  • SAKE BOMB

    Sapporo + Gekkeikan Shot

    $10.00

MOCKTAILS

  • PINEAPPLE FIZZ

    Pineapple, orange, lime juice, topped with club soda

    $8.00

  • CHICHA MORADA

    Purple corn punch, pinapple, cinnamon, cloves

    $8.00

  • TROPICAL MOJITO

    Blood orange, mint, lime juice, topped with club soda

    $8.00

  • JARANITA PUNCH

    Passion fruit, chicha morada topper

    $8.00

All items are served in 1/2 pans and can accommodate 8-10 guests.

You can place orders here.

Catering Menu (pick up only)

  • Cebiche Clasico

    20 oz. catch of the day, classic leche de tigre, cholco, and sweet potatoes

    $99.00

  • Coliflor

    Roasted cauliflower, huacatay sauce, and black olives

    $59.00

  • Chicken Empanada Box

    (10 per box)

    $49.00

  • Beef Empanada Box

    (10 per box)

    $49.00

  • Vegetarian Empanada Box

    (10 per box)

    $49.00

  • Empanada Sampler

    (5 of each)

    $69.00

  • Arroz con Pollo

    Wok fried rice with cilantro and yellow pepper topped with rotisserie chicken, criolla salad, and aji Amarillo cream

    $99.00

  • Aeropuerto

    Rotisserie chicken fried rice topped with shrimp tortilla, crispy chicken, nikkei sauce, sesame seeds, pickled veggies

    $109.00

  • Saltado Vegano

    Stir-fried Portobello mushrooms, onions, and tomatoes with soy mushroom sauce served with fried potatoes and white rice

    $99.00

  • Lomo Saltado

    Traditional Peruvian-style beef tenderloin, tomatoes, cilantro, garlic, soy and oyster sauce, potatoes, and rice

    $120.00